My name is Curro, and I am a Food Scientist. Part of my work involves analyzing fermentation data logs, which I have been doing using a DrDAQ PicoLog and its respective sensors with a Raspberry Pi. I find this setup convenient due to its user-friendly interface and ease of use, especially since I am unfamiliar with writing code and prefer to avoid it if possible.
Colleagues who are more knowledgeable about computing have recommended that I switch to using sparkfun sensors. According to them, DrDAQ is outdated, and Sparkfun offers an impressive range of products. I am reaching out to with the following questions:
Would you recommend using a Raspberry Pi 4 with your sensors?
Do you offer any user interfaces that can easily log data such as temperature, oxygen, pH, humidity and Co2?
Which of your products would you recommend as a data logger?
Any advice you can provide would be greatly appreciated.
Great to hear about your work in food science! Here’s some advice on switching to Sparkfun sensors with a Raspberry Pi 4:
Raspberry Pi 4: Yes, using a Raspberry Pi 4 with Sparkfun sensors is a good idea. It’s powerful and has a lot of community support.
User Interfaces: Sparkfun doesn’t have a dedicated UI like PicoLog, but you can use software like Node-RED, which has a user-friendly interface and can log data from various sensors without needing to write code.
Recommended Products: For data logging, I recommend the following Sparkfun products:
Temperature: SparkFun Qwiic TMP117 High Precision Temperature Sensor
Oxygen: SparkFun SEN-12642 - Air Quality Sensor (Oxygen)
pH: SparkFun pH Sensor Kit (SEN-10972)
Humidity: SparkFun Humidity and Temperature Sensor (SEN-14348)
CO2: SparkFun SCD30 - NDIR CO2 Sensor (SEN-15112)
These sensors can be easily connected to the Raspberry Pi via the I2C interface.